Corso du Mimosa

The Corso of Lights on Saturday evening

A magical parade of lights starting at 6:30 p.m. in the streets of the city center, which will be adorned with magnificent brilliance for the occasion! Street troupes will put on a show and accompany the superbly illuminated floats.

3 floats with various themes, created by Cavalairois associations, will parade through the streets:

- Energy Sport dance: “Cavalaire by night”

- The Yacht Club: “Lobster Pasta”

- ACAPIC: “The Princesses”

The “80s, 90s and 2000s fever” DJ evening hosted by Aimé Garnier will close the night parade, under the marquee of the catering area on Place Benjamin Gaillard.

Saturday, February 22 from 6:30 p.m. – downtown streets and Place Benjamin Gaillard – free entry

The Corso du mimosa Sunday afternoon

From 2:30 p.m. , Cavalaire-sur-Mer will put the Pays d'Arles in the spotlight with, for the first time, a large Roussataïo - a parade of more than 30 horses coming directly from the Pays d'Arles in the streets of the city center.

Also note the presence of Amélie Laugier, Queen of Arles and the Pays d'Arles, who will be accompanied by her Maids of Honor, Faustine Bret, Salomé Espelly and Nina Graillon.

Then the 11 floats with various themes, created by Cavalairois associations, will parade through the streets with the participation of the Tragos Theatre Company.

The traditional mimosa battle will close the parade.

To fully appreciate the spectacle, the Tourist Office sells grandstand seats at a price of €10 per person. The Corso remains free on the promenade.

The Corsican Market

The Corso will host the seventh edition of the “Corsica in Cavalaire” event.

This thematic market on the bowling alley of Place Benjamin Gaillard will welcome around fifteen exhibitors who have come directly from the Isle of Beauty.

Cavalaire will become, for a weekend, the crossroads of various traditional Corsican culinary specialties... A choice of several typical Corsican specialties (brocciu fritters, cheeses, figatelli, beer, wine, and charcuterie...) will be offered to taste on site or to take away.

From Friday 21 to Sunday 23 February from 10 a.m. to 6 p.m. – Boulodrome Place Benjamin Gaillard

Other culinary specialties offered!

Place Benjamin Gaillard will host a large marquee which will be transformed, for the occasion, into a large space for sharing and conviviality!

In addition to Corsican specialties, several typical specialties will be offered to taste on site (pizzas, flammekueches, various traditional dishes, seafood, savory and sweet pancakes, etc.).

The bodega space will be open Friday evening, Saturday evening and Sunday all day. Cavalaire will become, for a weekend, the crossroads of various traditional culinary specialties...

DJ Evenings

Two DJ evenings hosted by Stéphane Lucido and Aimé Garnier will be offered during the weekend under the marquee of the catering area.

We look forward to seeing many of you there to shake your hips to the best music from the 80s, 90s, 2000s to today!

Not to be missed! – free entry

• Friday February 21 : inauguration of the catering area with the aperitif corso and DJ evening from 6 p.m., Stéphane Lucido on the decks with a disco and 80s evening

• Saturday February 22 Aimé Garnier will present “The Fever of the 80s, 90s and 2000s” from 8 p.m. to 11:30 p.m.

• Sunday February 23 : “After Corso”: Musical entertainment in the catering area until 6 p.m.

Funfair

Bumper cars, caterpillar tracks, children's rides, rifle shooting, sweet and savory treats...

The traditional funfair will be set up on Place Sainte-Estelle from Friday 14 to Sunday 23 February 2025 – paid rides, open from 2 p.m. to 8 p.m.